Welcome to the Bocuse D'Or Team UK website
The Bocuse d’Or, recognised as the Oscars of the Culinary World, is a biennial culinary competition established in 1987 by one of the world’s greatest chefs, Paul Bocuse. Since then, the Bocuse d’Or, has added three regional heats - Bocuse d’Or Europe, Bocuse d’Or Asia and Bocuse d’Or Latin America.
The UK Bocuse d’Or, entry is managed by the Academy of Culinary Arts. This year, candidate Adam Bennett and Kristian Curtis achieved the best result yet for Team UK, just six points off the podium and collecting the best commis and meat prizes.
It's a fantastic result and proves that with the right preparation, the UK has every chance of reaching the podium.
More support means better awareness, a bigger pool of future candidates and ultimately a better chance of Britain bringing home the Bocuse d’Or trophy. We are not asking for huge sums of money, even small donations will help contribute towards Team UK's success.
Here are some ideas for how you can help:
Donating or raising money through auctions, events or sponsorships
Joining the supporters in Lyon on January 30
Donating or loaning equipment
Donating food/ ingredients/ equipment
Raising awareness among your key contacts and asking them to be involved
Click here to register your support
If you'd like to find out more, you can contact us via the details below or by using the form at the bottom of the contact page.
bocusedor@academyofculinaryarts.org
Tel: 07814 028 664
